Instant Pot Recipe For Stuffed Flank Steak
Are you looking for a delicious and easy-to-make main dish for your next dinner? Look no further than this delicious Instant Pot recipe for stuffed flank steak. This recipe is sure to be a hit with your family and friends. It's a great way to make a hearty meal without having to spend hours in the kitchen. The Instant Pot cooks the steak perfectly and the stuffing adds a delicious flavor. So, let's get started on this delicious and easy-to-make recipe!
Description
This Instant Pot recipe for stuffed flank steak is a great way to make a hearty meal in no time. The steak is cooked perfectly in the Instant Pot, and the stuffing adds a delicious flavor. The stuffing is made with a mix of onion, garlic, mushrooms, and spices, and is then stuffed into the steak. The steak is then cooked in the Instant Pot until it is tender and juicy. It's a great way to make a delicious main dish that is sure to please everyone.
Prep Time
This recipe takes about 10 minutes to prepare. You will need to chop the onion, garlic, and mushrooms, and then mix them together with the spices. Once this is done, you can stuff the steak and put it in the Instant Pot. You can have this meal ready to eat in no time!
Cook Time
The cooking time for this recipe is 20 minutes. The steak is cooked in the Instant Pot until it is tender and juicy. You can also adjust the cooking time to make sure the steak is cooked to your desired doneness.
Ingredients
- 1 flank steak
- 1 onion, chopped
- 2 cloves garlic, minced
- 1 cup mushrooms, chopped
- 1 teaspoon Italian seasoning
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- Salt and pepper, to taste
- 1 tablespoon olive oil
- 1 cup beef broth
Instructions
1. Start by preparing the steak. Trim any excess fat and set aside. Cut a slit into the steak and stuff with the onion, garlic, mushrooms, and spices. Tie the steak with kitchen string to keep the stuffing inside.
2. Heat the olive oil in the Instant Pot on the sauté setting. Add the steak and sear for 2 minutes on each side. Once the steak is seared, add the beef broth and seal the lid.
3. Cook on high pressure for 20 minutes. Once the cooking time is up, release the pressure manually and remove the steak from the Instant Pot.
4. Let the steak rest for 5 minutes before slicing. Serve and enjoy!
Equipment
- Knife
- Cutting board
- Kitchen string
- Instant Pot
Notes
If you want to make this recipe in a slow cooker, you can cook on low for 4-6 hours. You can also use a different type of steak, such as sirloin or round steak, if you prefer.
Nutrition: Per Serving
- Calories: 300
- Fat: 12g
- Protein: 24g
- Carbohydrates: 5g
- Fiber: 0g
- Sugar: 0g
Recipe Tips
- Be sure to use kitchen string to tie the steak securely, so that all of the stuffing stays inside.
- You can adjust the cooking time to make sure the steak is cooked to your desired doneness.
- If you don't have an Instant Pot, you can make this recipe in a slow cooker.
- You can use a different type of steak, such as sirloin or round steak, if you prefer.
- Serve the steak with your favorite side dishes, such as mashed potatoes, roasted vegetables, or a salad.
This Instant Pot recipe for stuffed flank steak is a great way to make a delicious and hearty meal in no time. The steak is cooked perfectly in the Instant Pot and the stuffing adds a delicious flavor. You can have this meal ready to eat in no time and it's sure to be a hit with your family and friends. So, give this recipe a try and enjoy it with your favorite side dishes!
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