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Instant Pot Indian Recipes Pdf


30 BEST Instant Pot Indian Vegetarian Recipes Ministry of Curry
30 BEST Instant Pot Indian Vegetarian Recipes Ministry of Curry from ministryofcurry.com

Description

Do you love Indian cuisine but don't have the time to spend hours in the kitchen? Then you need to try some delicious and easy Instant Pot Indian recipes! This collection of Instant Pot recipes includes some of the most popular Indian dishes like Chicken Tikka Masala, Chana Masala, and Saag Paneer. Each of these recipes is easy to make and features healthy, wholesome ingredients. Plus, they can be cooked in a fraction of the time it would take to make the dishes on the stove or in the oven. And best of all, all of these recipes are available as a PDF to download and print! So, now you can have delicious and authentic Indian food any time you want.

Prep Time

Most of the recipes in this collection of Instant Pot Indian recipes take only 10 to 15 minutes of prep time. That's because the Instant Pot does all of the work. All you have to do is measure out the ingredients, add them to the pot, and press a few buttons. You can have a delicious and flavorful Indian meal on the table in no time!

Cook Time

The cook time for these Instant Pot Indian recipes ranges from 10 to 30 minutes. Depending on the recipe, you may need to let the Instant Pot come to pressure before the cook time begins. However, this is a very quick process that only adds a few minutes to the overall cooking time. And you'll have a delicious meal on the table in no time!

Ingredients

The ingredients for these Instant Pot Indian recipes are simple and easy to find at most grocery stores. You'll need things like garlic, ginger, onion, tomato paste, garam masala, cumin, coriander, turmeric, and garam masala. You can also add other spices like cardamom, cinnamon, and cloves, depending on the recipe. You'll also need some basic pantry staples like vegetable oil, salt, and black pepper. Most recipes also require some type of protein like chicken, beef, or tofu. And of course, you'll need some type of grain like rice or quinoa.

Instructions

Making Instant Pot Indian recipes is incredibly easy. First, you'll need to gather all of your ingredients and measure them out. Next, you'll add the ingredients to the Instant Pot and set the timer according to the recipe instructions. Once the timer is set, all you have to do is wait for the Instant Pot to do its job. When the timer goes off, you can serve your delicious Indian meal!

Equipment

To make these Instant Pot Indian recipes, you'll need a 6-quart or larger Instant Pot. You'll also need measuring cups and spoons and some basic kitchen utensils like a spoon and spatula. Most recipes also require a blender or food processor to make a smooth sauce. Finally, you'll need a bowl and a plate to serve the finished dish.

Notes

If you want to make these Instant Pot Indian recipes even easier, you can use pre-made sauces and curry pastes. This will cut down on the amount of preparation time and make the cooking process much faster. However, you'll want to make sure that the ingredients you use are high-quality and good for you. Also, if you're new to Indian cuisine, you may want to start with a simpler recipe like Chicken Tikka Masala. This will allow you to get comfortable with the flavors and techniques before trying some of the more complex recipes.

Nutrition: Per Serving

The nutritional information for each of these Instant Pot Indian recipes will depend on the specific ingredients used. However, these recipes are generally low in fat and calories and are high in fiber and protein. They are also a good source of vitamins and minerals like iron and calcium. So, you can enjoy these delicious Indian dishes without having to worry about your health.

Recipe Tips

When making Instant Pot Indian recipes, it's important to pay attention to the instructions and use the correct ingredients and measurements. This will ensure that your meal is cooked properly and has the best flavor. It's also important to add the spices and other ingredients in the correct order and at the right time. This will help bring out the flavors of the dish. Finally, if you're using a pre-made sauce or curry paste, make sure to read the label and follow the instructions for the best results.


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