Instant Pot Pressure Cooker Recipes Chicken
Description
Instant Pot pressure cooker recipes chicken is a delicious, easy to prepare meal that is sure to be a hit with family and friends alike. This recipe combines the flavors of chicken, onions, garlic, and spices to create a tasty and healthy dish that can be served as a main course or as a side dish. The Instant Pot pressure cooker makes it easy to cook the chicken quickly and evenly, and the flavors of the ingredients blend together to create a delicious meal that is both nutritious and delicious.
Prep Time
This recipe takes approximately 10 minutes to prepare, including gathering and preparing the ingredients. This includes washing and chopping the vegetables, cutting the chicken into pieces, and combining the spices and seasonings. Once all of the ingredients are ready, the Instant Pot pressure cooker can be used to quickly cook the chicken and vegetables to perfection.
Cook Time
Cooking time for this recipe is about 15 minutes, depending on the size of the pieces of chicken used. The Instant Pot pressure cooker cooks the chicken quickly and evenly, so it is important to make sure that the pieces are not too large or small. Once the chicken is cooked, the vegetables can be added and cooked for an additional 5-7 minutes, until they are tender.
Ingredients
This recipe makes 4 servings and requires the following ingredients: 1 pound of boneless, skinless chicken thighs; 1 large onion, diced; 2 cloves of garlic, minced; 2 tablespoons of olive oil; 1 teaspoon of ground cumin; 1 teaspoon of paprika; 1 teaspoon of chili powder; 1 teaspoon of salt; ½ teaspoon of black pepper; 1 cup of chicken broth; 1 can of diced tomatoes; 1 can of black beans; and 1 can of corn.
Instructions
The first step is to season the chicken by combining the cumin, paprika, chili powder, salt, and pepper in a bowl. Rub the chicken pieces on both sides with the seasoning mix, and place them in the Instant Pot pressure cooker. Add the olive oil, onion, and garlic, and then pour in the chicken broth. Secure the lid to the pot and set the timer for 10 minutes. Once the timer goes off, release the pressure and add the tomatoes, black beans, and corn. Close the lid and set the timer for an additional 5 minutes. When the timer goes off, the chicken is ready to be served.
Equipment
You will need an Instant Pot pressure cooker to make this recipe. The Instant Pot is a great tool for cooking meals quickly and evenly, and it is perfect for making this delicious chicken dish. You will also need a cutting board, knife, and bowl for preparing the ingredients.
Notes
If you are looking for a healthier version of this recipe, you can substitute the chicken broth for vegetable broth and the olive oil for coconut oil. You can also add other vegetables such as bell peppers, zucchini, or carrots. If you are looking for more of a spicy dish, you can add some hot sauce or chili flakes to the seasoning mix.
Nutrition: Per Serving
This recipe contains approximately 470 calories per serving. It also provides 33 grams of protein, 25 grams of fat, and 21 grams of carbohydrates. The recipe is also a good source of fiber, vitamins, and minerals.
Recipe Tips
For the best results, it is important to make sure the chicken pieces are not too large or small. If the pieces are too large, they may not cook evenly, and if they are too small, they may become overcooked. Also, be sure to adjust the seasoning as desired depending on how spicy you would like the dish to be. Served with a side of rice or quinoa, this Instant Pot pressure cooker recipe is a healthy and delicious meal that can be enjoyed by the whole family.
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