Instant Pot Recipes Curry Beef
Instant pot recipes provide an easy way to cook delicious meals. Curry beef is a classic dish that is sure to please all members of the family. This simple recipe will show you how to make a flavorful curry beef dish in an Instant Pot in minutes.
Description
This curry beef recipe is a great way to quickly prepare a delicious dinner. The curry beef is cooked in an Instant Pot, which means that it cooks faster than traditional methods. The dish is a combination of beef, curry powder, and other spices. The beef is cooked until it is tender and the spices add flavor. The end result is a flavorful and fragrant dish that will tantalize your taste buds.
Prep Time
Preparing this curry beef dish will take about 10 minutes. This includes chopping the vegetables and mixing the spices.
Cook Time
Cooking the curry beef in the Instant Pot will take about 20 minutes. This includes the time to heat up the Instant Pot and the time for the pot to reach pressure.
Ingredients
For this curry beef dish you will need the following ingredients:
- 1 pound of beef
- 2 tablespoons of curry powder
- 1 teaspoon of cumin
- 1 teaspoon of turmeric
- 1 onion, diced
- 2 cloves of garlic, minced
- 1 red bell pepper, diced
- 1 can of diced tomatoes
- 1 cup of beef broth
- 2 tablespoons of olive oil
- Salt and pepper to taste
Instructions
To make this curry beef dish, follow these instructions:
- Turn the Instant Pot to the sauté setting and heat the olive oil.
- Add the diced onion and garlic and cook for 3 minutes, stirring occasionally.
- Add the diced bell pepper and cook for an additional 2 minutes.
- Add the beef and cook for 5 minutes, stirring occasionally.
- Add the curry powder, cumin, and turmeric and stir to combine.
- Add the diced tomatoes, beef broth, and season with salt and pepper.
- Lock the lid in place and turn the Instant Pot to the “high pressure” setting.
- Set the timer for 15 minutes and let the Instant Pot come to pressure.
- Once the timer is done, carefully release the pressure and remove the lid.
- Stir the curry beef and serve.
Equipment
You will need the following equipment to make this curry beef dish:
- Cutting board
- Knife
- Instant Pot
- Measuring cups and spoons
- Wooden spoon or spatula
Notes
This curry beef dish can be served with rice, quinoa, or naan bread. You can also add additional vegetables to the dish if desired. The curry beef can be stored in the refrigerator for up to three days and can be frozen for up to three months.
Nutrition: Per Serving
This curry beef dish is a healthy and nutritious meal. Each serving contains about 250 calories, 12 grams of fat, 24 grams of protein, 6 grams of carbohydrates, and 2 grams of fiber.
Recipe Tips
To make this curry beef dish even more flavorful, try adding additional spices such as cumin, coriander, ginger, or cardamom. You can also add coconut milk to make the dish creamier. If you prefer a spicier dish, you can add more curry powder or some chopped jalapenos.
This curry beef dish is an easy and delicious meal that can be made in minutes. The flavorful spices add a delicious complexity to the dish and the Instant Pot makes it a breeze to prepare. Try this curry beef dish for a quick and flavorful meal that is sure to please the whole family!
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