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Instant Pot Pasta Sauce Recipe

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Instant Pot Spaghetti Sauce Recipe Pasta sauce instant pot, Healthy homemade pasta, Pasta sauce
Instant Pot Spaghetti Sauce Recipe Pasta sauce instant pot, Healthy homemade pasta, Pasta sauce from www.pinterest.com

Description

This Instant Pot pasta sauce recipe is an incredibly quick and easy meal to make. It’s the perfect way to make a delicious, homemade pasta sauce in no time. With just a few ingredients, you can have a flavorful, hearty sauce that will be loved by everyone at your table. This recipe is great for when you are short on time, as you can have a delicious meal on the table in just a few minutes. It also makes a great lunch or dinner option when you’re looking for something hearty and filling.

Prep Time

This Instant Pot pasta sauce recipe takes just a few minutes to prepare. You will need to gather all of the ingredients and have them ready before you begin. It’s also a good idea to have the Instant Pot ready and set up before you start. Once you have all of your ingredients ready, the actual prep time for this recipe is only about 5 minutes.

Cook Time

Once you have all of your ingredients prepped and ready, the cook time for this Instant Pot pasta sauce recipe is only 3 minutes. This makes it a great option when you are short on time and need a quick meal. The sauce will be ready to enjoy in just a few minutes.

Ingredients

For this Instant Pot pasta sauce recipe, you will need the following ingredients:

  • 1 tablespoon olive oil
  • 1 onion, finely chopped
  • 3 cloves garlic, minced
  • 1 teaspoon Italian seasoning
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1 (28-ounce) can crushed tomatoes
  • 1/2 cup water
  • 1/4 cup fresh basil, chopped

Instructions

To make this Instant Pot pasta sauce recipe, follow these instructions:

  1. Set the Instant Pot to sauté and add the olive oil. When the oil is hot, add the onion and garlic and cook until the onion is softened, about 3 minutes.
  2. Add the Italian seasoning, salt, and pepper and stir to combine. Add the crushed tomatoes and water and stir to combine.
  3. Secure the lid and set the pressure valve to sealing. Select the manual setting and set the timer for 3 minutes.
  4. When the timer is done, carefully release the pressure valve and remove the lid. Stir in the fresh basil and season with additional salt and pepper, if desired.
  5. Serve the sauce over your favorite cooked pasta. Enjoy!

Equipment

To make this Instant Pot pasta sauce recipe, you will need the following equipment:

  • Instant Pot
  • Measuring spoons
  • Measuring cups
  • Knife
  • Cutting board

Notes

This Instant Pot pasta sauce can be stored in an airtight container in the refrigerator for up to 5 days. It can also be frozen for up to 3 months. To defrost, place the sauce in the refrigerator overnight. Reheat in a saucepan over medium-low heat, stirring occasionally.

Nutrition: Per Serving

This Instant Pot pasta sauce recipe makes 4 servings. Each serving contains approximately:

  • Calories: 100
  • Total Fat: 4g
  • Carbohydrates: 15g
  • Protein: 5g
  • Fiber: 2g

Recipe Tips

This Instant Pot pasta sauce is incredibly versatile and can be used in a variety of dishes. Try using it as a base for baked macaroni and cheese, lasagna, or even pizza. You can also add ground beef, Italian sausage, or other proteins to make it a more complete meal. This sauce is also great for making a quick and easy pasta salad for lunch or dinner.

If you don’t have fresh basil on hand, you can substitute dried basil. Start with 1 teaspoon and add more to taste. You can also add other herbs and spices to this sauce to customize it to your tastes. Red pepper flakes and oregano are both great additions.


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