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Instant Pot Polish Sausage Recipe


Slow Cooker Sausage, Potato and Cabbage Graceful Little Honey Bee
Slow Cooker Sausage, Potato and Cabbage Graceful Little Honey Bee from www.gracefullittlehoneybee.com

Polish sausage is a popular dish that can be cooked in many different ways. If you’re looking for a tasty, quick and easy way to make your own, then why not try this Instant Pot Polish Sausage Recipe? This meal is cooked using an electric pressure cooker, so it’s fast and convenient. You’ll be able to enjoy the flavors of Polish sausage without having to spend too much time in the kitchen. Plus, you’ll be able to have a nutritious and delicious meal in no time!

Prep Time

This recipe only requires about 5 minutes of prep time. You’ll just need to gather the ingredients and measure them out before you begin. This is a great meal to make if you’re short on time, as it can be ready to eat in just minutes.

Cook Time

The cook time for this dish is about 15 minutes. This is much faster than traditional methods, so you’ll be able to enjoy your Polish sausage in no time. The Instant Pot will do all the work for you, so you can sit back and relax while it cooks.

Ingredients

For this recipe, you will need:

  • 2 pounds of Polish sausage
  • 1 cup of water
  • 1 tablespoon of olive oil
  • 1 teaspoon of garlic powder
  • 1 teaspoon of onion powder
  • 1 teaspoon of smoked paprika
  • 1 teaspoon of chili powder
  • Salt and pepper to taste

Instructions

To make this Instant Pot Polish Sausage Recipe, start by adding the olive oil and the sausage to the Instant Pot. Cook the sausage over medium heat for about 5 minutes, stirring occasionally. Then, add in the water and all the spices. Stir everything together and close the lid of the Instant Pot. Set the timer for 15 minutes and turn the pressure cooker on. Let the sausage cook for 15 minutes, then carefully release the pressure and open the lid. Serve the Polish sausage with your favorite sides and enjoy!

Equipment

You will need an electric pressure cooker, such as an Instant Pot, for this recipe. This will make the cooking process much faster and easier. You will also need measuring spoons, a spoon for stirring, and a plate to serve the sausage on.

Notes

You can adjust the spices to your own tastes. You can also add in other ingredients, such as diced onions or bell peppers. If you want a spicier sausage, you can add in some hot sauce or cayenne pepper.

Nutrition: Per Serving

This Instant Pot Polish Sausage Recipe is a nutritious and delicious meal. Each serving contains approximately 320 calories, 17g of fat, 6g of carbohydrates, and 27g of protein.

Recipe Tips

For a healthier version of this recipe, you can use turkey or chicken sausage instead of regular Polish sausage. You can also omit the oil and use a non-stick cooking spray instead. This will reduce the calories and fat content of the dish. If you want to add more flavor, you can also add in some diced tomatoes or mushrooms.

This Instant Pot Polish Sausage Recipe is a great meal to make for busy weeknights. It’s quick and easy to make, and it’s full of flavor. You’ll be able to enjoy a delicious and nutritious meal in no time!


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