Instant Pot Recipe For Scalloped Potatoes
Description
Scalloped potatoes are a classic comfort food that can be made in an Instant Pot. This recipe is a delicious and easy way to make this classic dish in a fraction of the time. With just a few simple ingredients and some love, you can make this delicious dish in no time at all!
Scalloped potatoes are the perfect side dish for any meal. They are creamy and cheesy and full of flavor. This Instant Pot recipe for scalloped potatoes is sure to be a hit with your family. Serve them with your favorite main dish and enjoy a delicious meal in no time.
Prep Time
This Instant Pot recipe for scalloped potatoes is super easy and only takes about 15 minutes of prep time. All you have to do is chop the potatoes, mix together the cheese, butter, and seasonings, and layer everything in the Instant Pot.
Once the potatoes are prepped, the Instant Pot takes care of the rest. All you have to do is wait for the potatoes to cook and you'll have a delicious and hearty side dish that is sure to please the whole family.
Cook Time
The great thing about this Instant Pot recipe for scalloped potatoes is that it only takes about 20 minutes of cook time. This means you can have a tasty and comforting dish ready to serve in no time at all.
The Instant Pot does all the hard work for you. All you have to do is pop the ingredients in, set the timer, and let the Instant Pot do its magic. In no time at all, you'll have a delicious side dish that is sure to be a hit with your family.
Ingredients
To make this Instant Pot recipe for scalloped potatoes, you will need the following ingredients:
- 4 potatoes, peeled and thinly sliced
- 2 tablespoons of butter
- 1 cup of shredded cheese
- 1 teaspoon of garlic powder
- 1 teaspoon of onion powder
- Salt and pepper to taste
Instructions
To make this delicious Instant Pot recipe for scalloped potatoes, follow these simple steps:
- Peel and thinly slice the potatoes.
- In a medium bowl, mix together the butter, cheese, garlic powder, onion powder, and salt and pepper.
- Grease the inside of the Instant Pot with cooking spray.
- Layer half of the potatoes in the bottom of the Instant Pot.
- Sprinkle half of the cheese mixture over the potatoes.
- Repeat with remaining potatoes and cheese mixture.
- Secure the lid and set the Instant Pot to “manual” and set the timer to 20 minutes.
- Once the timer is finished, release the pressure valve and open the lid.
- Carefully remove the potatoes from the Instant Pot and serve.
Equipment
To make this Instant Pot recipe for scalloped potatoes, you will need the following equipment:
- Instant Pot
- Knife
- Cutting board
- Medium bowl
- Cooking spray
Notes
This recipe can be easily doubled or tripled to feed a larger crowd. You can also add other ingredients such as bacon, ham, or vegetables to the potatoes for a more flavorful dish.
Nutrition: Per Serving
This Instant Pot recipe for scalloped potatoes is a great way to enjoy a delicious side dish without all the guilt. One serving of this dish contains:
- 200 calories
- 11 grams of fat
- 22 grams of carbohydrates
- 4 grams of protein
Recipe Tips
To make this Instant Pot recipe for scalloped potatoes even more delicious, here are a few tips:
- If you want to add more flavor to the dish, try adding a few tablespoons of diced onion or chopped garlic to the potatoes.
- For a cheesy twist, try adding some shredded cheddar cheese to the mix.
- If you want a bit of crunch, try adding some crumbled bacon or diced ham to the potatoes.
- For an extra creamy dish, try adding a few tablespoons of cream to the potatoes before cooking.
No matter how you make it, this Instant Pot recipe for scalloped potatoes is sure to please the whole family. Enjoy!
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