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Instant Pot Recipes Beef Barley Stew


Instant Pot Beef Barley Soup {Ukrainian Recipe}
Instant Pot Beef Barley Soup {Ukrainian Recipe} from ifoodreal.com

If you are looking for a comforting and hearty dinner, Instant Pot Recipes Beef Barley Stew is the perfect dish for you. This stew is packed with flavor and is easy to make. The beef, barley, and vegetables combine to create a delicious stew that is sure to satisfy the whole family. This dish is sure to become a regular in your dinner rotation.

Description

Instant Pot Recipes Beef Barley Stew is an easy and delicious dinner dish that is made in an Instant Pot. The beef and barley are cooked together with vegetables and spices to create a flavorful stew. The stew is hearty and comforting and perfect for a cold winter night. It is sure to become a family favorite.

Prep Time

This dish takes about 5 minutes to prep and set up in the Instant Pot. The stew needs to cook for an additional 40 minutes in the Instant Pot.

Cook Time

The stew needs to cook for an additional 40 minutes in the Instant Pot.

Ingredients

This recipe requires the following ingredients: 2 lbs of stew beef, 1 cup of pearl barley, 3 cloves of garlic, 1 onion, 2 carrots, 2 celery stalks, 2 potatoes, 4 cups of beef broth, 1 teaspoon of oregano, 1 teaspoon of thyme, 2 bay leaves, 2 tablespoons of olive oil, and salt and pepper to taste.

Instructions

1. Start by prepping the vegetables. Peel and dice the onion, carrots, celery, and potatoes. Mince the garlic.
2. Set the Instant Pot to the sauté mode and add the 2 tablespoons of olive oil.
3. When the oil is hot, add the diced beef and cook until it is lightly browned.
4. Add the onion, carrots, celery, garlic, and potatoes. Cook for an additional 5 minutes.
5. Add the beef broth, oregano, thyme, bay leaves, and pearl barley.
6. Close the lid and set the pressure valve to sealing. Press the manual button and set the timer for 40 minutes.
7. When the timer is done, allow the pressure to release naturally for 10 minutes. Then carefully open the lid and stir the stew.
8. Taste and add salt and pepper to taste.

Equipment

You will need an Instant Pot and a cutting board and knife to prepare the vegetables.

Notes

This stew is great served with a side of crusty bread and a salad. You can also add other vegetables like mushrooms or peas for extra flavor.

Nutrition: Per Serving

This dish is a great source of protein, fiber, and vitamins. Each serving contains 360 calories, 28 grams of protein, 24 grams of carbohydrates, and 12 grams of fat.

Recipe Tips

If you want to make this dish even heartier, you can add a can of drained and rinsed beans. You can also add other vegetables like mushrooms or peas for extra flavor. This stew can also be served over mashed potatoes or rice.

This Instant Pot Recipes Beef Barley Stew is a delicious and hearty meal that is sure to please the whole family. The flavors combine perfectly, and the beef and barley make it a comforting and filling meal. This dish is easy to prepare and perfect for a weeknight meal.


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