Skip to content Skip to sidebar Skip to footer
Home / beans / chili / instant / recipes

Instant Pot Recipes Chili Beans

Post a Comment

Homemade Instant Pot Chili with dried beans comfort food! Recipe Instant pot recipes
Homemade Instant Pot Chili with dried beans comfort food! Recipe Instant pot recipes from www.pinterest.com

Description

Chili beans are a delicious, easy to make dinner that can be served as a main course or side dish. This Instant Pot version of chili beans is a no-fuss dinner that’s ready in minutes. Chili beans are a combination of beans, tomatoes, and spices that are cooked together in a delicious sauce. The beans give the chili its hearty texture, while the tomatoes and spices add flavor. The Instant Pot makes it easy to make chili beans that are flavorful and ready in minutes. This recipe is sure to be a hit with the whole family!

Prep Time

This Instant Pot chili beans recipe is quick and easy to make. The prep time is just 10 minutes. In that 10 minutes, you will need to chop the onions, gather the ingredients, and measure out the spices. After that, the chili beans will cook in the Instant Pot, so you can just sit back and relax while it does the work for you. The total time to make this recipe is just 30 minutes – so you can have a delicious dinner on the table in no time!

Cook Time

The cook time for this Instant Pot chili beans recipe is only 20 minutes. The Instant Pot does most of the work for you, so you can just sit back and relax while it does its thing. The chili beans will be cooked to perfection in the Instant Pot in just 20 minutes, so you can enjoy a delicious dinner without having to wait too long.

Ingredients

  • 1 tablespoon olive oil
  • 1 onion, diced
  • 2 cloves garlic, minced
  • 1 tablespoon chili powder
  • 1 teaspoon cumin
  • 1 teaspoon smoked paprika
  • 1/2 teaspoon oregano
  • 1/4 teaspoon cayenne pepper
  • 1/4 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1 (15-ounce) can black beans, drained and rinsed
  • 1 (15-ounce) can kidney beans, drained and rinsed
  • 1 (14-ounce) can diced tomatoes
  • 1 (14-ounce) can tomato sauce
  • 2 cups vegetable broth

Instructions

1. Set the Instant Pot to sauté mode and heat the olive oil. Once hot, add the diced onions and cook for 3-4 minutes, stirring occasionally.
2. Add the garlic, chili powder, cumin, smoked paprika, oregano, cayenne pepper, salt, and black pepper. Stir to combine and cook for 1 minute.
3. Add the black beans, kidney beans, diced tomatoes, tomato sauce, and vegetable broth. Stir to combine.
4. Place the lid on the Instant Pot, seal the valve, and set to pressure cook for 10 minutes.
5. When the cooking time has finished, allow the pressure to release naturally for 10 minutes. Then, manually release the remaining pressure.
6. Serve the chili beans with your favorite toppings. Enjoy!

Equipment

  • Instant Pot
  • Knife
  • Cutting board
  • Measuring spoons
  • Measuring cups
  • Spatula

Notes

This recipe can be easily doubled or tripled to serve a larger crowd. Feel free to adjust the spices to your liking. You can also add additional toppings such as sour cream, cheese, jalapenos, or avocado.

Nutrition: Per Serving

  • Calories: 233
  • Fat: 3g
  • Carbohydrates: 39g
  • Protein: 11g
  • Fiber: 8g

Recipe Tips

If you don’t have an Instant Pot, you can still make this recipe. Simply heat a large pot over medium heat and follow the instructions above. Cook the chili beans for 25-30 minutes, stirring occasionally, or until the beans are tender. You can also substitute the beans with your favorite variety (pinto, navy, etc).


Post a Comment for "Instant Pot Recipes Chili Beans"