Instant Pot Recipes Deviled Eggs
Description
Deviled eggs are a classic comfort food that is easy to make and loved by many. Deviled eggs are a perfect snack or appetizer and can be served for any occasion. With an Instant Pot, you can make these deviled eggs quickly and easily. Instant Pot deviled eggs are creamy, delicious and perfect for holidays, potlucks, and family gatherings. This delicious recipe will have you enjoying deviled eggs in no time!
Prep Time
Preparing deviled eggs in an Instant Pot requires very little time and effort. To make deviled eggs in an Instant Pot, you will need about 10 minutes of prep time. During this time, you will need to hard-boil the eggs, peel them, and mix the egg yolks with other ingredients.
Cook Time
Cooking deviled eggs in an Instant Pot is incredibly fast. The cook time is only 2 minutes! This means that you can have delicious deviled eggs ready to eat in no time. After the eggs are cooked, you will need to allow them to cool before you stuff them with the egg yolk mixture.
Ingredients
The ingredients for making deviled eggs in an Instant Pot are simple. You will need 6 large eggs, 1/4 cup mayonnaise, 1 tablespoon of yellow mustard, 1 teaspoon of white vinegar, 1/2 teaspoon of salt, and 1/4 teaspoon of ground black pepper. You can also add other ingredients, such as fresh herbs, relish, or chopped onions.
Instructions
To make deviled eggs in an Instant Pot, start by adding 1 cup of water to the Instant Pot. Place the eggs in the Instant Pot and secure the lid. Set the Instant Pot to manual high pressure for 2 minutes. When the timer is done, use the quick release method to release the pressure. Carefully remove the eggs from the Instant Pot and place them in a bowl of ice water to cool. When the eggs are cool, peel them and cut them in half. Remove the yolks and place them in a separate bowl. Mash the yolks with a fork and add the mayonnaise, mustard, vinegar, salt, and pepper. Mix until everything is combined. Stuff the egg whites with the egg yolk mixture and garnish with your desired ingredients. Serve the deviled eggs and enjoy!
Equipment
To make deviled eggs in an Instant Pot, you will need the following equipment: an Instant Pot, a bowl of ice water, a fork, and a spoon. You can also use a food processor or an electric mixer if you want to make the egg yolk mixture smoother.
Notes
When you are making deviled eggs in an Instant Pot, it is important to make sure that the eggs are completely cooked before you remove them from the pot. If the eggs are not cooked enough, they will not be safe to eat. To check if the eggs are cooked, you can use a thermometer to check the internal temperature of the eggs. The internal temperature should be at least 160 degrees Fahrenheit.
Nutrition: Per Serving
This recipe for Instant Pot deviled eggs yields 6 servings. Each serving contains approximately 100 calories, 9 grams of fat, 2 grams of carbs, and 6 grams of protein.
Recipe Tips
When making deviled eggs in an Instant Pot, it is important to use the correct size of eggs. If you use too large of eggs, the cook time may need to be adjusted. Additionally, you can add other ingredients to the egg yolk mixture to customize the flavor. For example, you can add fresh herbs, relish, or chopped onions for additional flavor. Finally, you can garnish the deviled eggs with different ingredients, such as paprika, chives, or parsley for added flavor and color.
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