Instant Pot Hard Cooked Eggs – Super Easy And Delicious Recipe
Eggs are a great source of protein, and they can be cooked up in a variety of different ways. Hard cooked eggs are a classic way to enjoy them, and they can be prepared in a flash with the help of an Instant Pot. This Instant Pot hard cooked eggs recipe is super easy to make, and it results in perfect, delicious eggs every time.
Description
This Instant Pot hard cooked eggs recipe is ideal for anyone who is looking for a quick and easy egg dish. It takes just a few minutes to prepare, and the Instant Pot does all the work. The eggs come out perfectly cooked, and they’re full of flavor. This is a great dish to serve for breakfast, lunch, or dinner.
Prep Time
This Instant Pot recipe takes hardly any time to prepare. All that is needed is a few minutes to crack the eggs, add the ingredients, and place them in the Instant Pot. After that, the Instant Pot does all the work.
Cook Time
The total cook time for this Instant Pot hard cooked eggs recipe is just five minutes. This includes the time for the Instant Pot to come up to pressure, and the time it takes to cook the eggs. Once the timer goes off, the eggs are ready to eat.
Ingredients
This Instant Pot hard cooked eggs recipe only requires a few simple ingredients. All that is needed is a dozen eggs, 1 cup of water, and a pinch of salt (optional). That’s it – no other ingredients are necessary!
Instructions
To make this Instant Pot hard cooked eggs recipe, start by adding the water to the Instant Pot. Next, crack the eggs into the pot. Add a pinch of salt, if desired. Secure the lid and make sure the valve is set to the “sealing” position. Cook on high pressure for five minutes. When the timer goes off, quick release the pressure, and then carefully remove the lid. Use a slotted spoon to remove the eggs and place them in an ice bath to cool. Once cooled, the eggs can be peeled and enjoyed!
Equipment
This Instant Pot hard cooked eggs recipe requires just one piece of equipment – an Instant Pot. The Instant Pot is a multi-cooker that can be used to cook a variety of dishes. It’s the perfect kitchen tool for anyone who is looking to make quick, easy, and delicious meals.
Notes
It’s important to note that the eggs will continue to cook even after the pressure is released. This means that the eggs may be overcooked if they are not removed from the Instant Pot immediately. To prevent this from happening, it’s a good idea to have an ice bath ready before you start the cooking process.
Nutrition: Per Serving
This Instant Pot hard cooked eggs recipe makes 12 servings. Each serving contains: calories: 78, fat: 5g, saturated fat: 2g, cholesterol: 212mg, sodium: 63mg, carbohydrate: 1g, protein: 6g.
Recipe Tips
This Instant Pot hard cooked eggs recipe is incredibly easy to make, but there are a few tips to keep in mind. First, make sure to use cold eggs. This will help ensure that the eggs cook evenly. Second, it’s important to quick release the pressure as soon as the timer goes off. This will help prevent the eggs from overcooking. Finally, make sure to transfer the eggs to an ice bath as soon as they’re done cooking. This will help stop the cooking process and ensure that the eggs stay nice and tender.
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