Instant Pot Pork Chops Recipes: Easy, Delicious, And Quick!
Are you looking for an easy and delicious way to make Instant Pot Pork Chops? Look no further! We've got all the recipes you need to make a delicious dinner in no time. Instant Pot Pork Chops can be made in just a few minutes and they're sure to please even the pickiest of eaters. If you're looking for an easy and delicious dinner that you can make in no time, look no further.
Description
Instant Pot Pork Chops is a delicious and easy dinner recipe that can be made in just a few minutes. The pork chops are cooked in a flavorful broth and then topped with a variety of spices and seasonings. This recipe is quick, easy, and sure to please everyone in your family.
Prep Time
Prep time for this recipe is only 10 minutes. All you need to do is gather the ingredients and then season the pork chops.
Cook Time
Cook time for this recipe is only 20 minutes. This is the time it takes to cook the pork chops in the Instant Pot.
Ingredients
- 4 boneless pork chops
- 2 cups chicken broth
- 2 tablespoons olive oil
- 2 tablespoons garlic powder
- 2 tablespoons onion powder
- 1 tablespoon paprika
- 1 teaspoon black pepper
- Salt and pepper to taste
Instructions
1. Start by seasoning the pork chops with salt and pepper.
2. Heat the olive oil in the Instant Pot on the sauté setting.
3. Add the pork chops to the pot and brown them for about 5 minutes.
4. Add the chicken broth, garlic powder, onion powder, paprika, and black pepper to the pot and stir to combine.
5. Place the lid on the Instant Pot and set the timer to 20 minutes.
6. When the timer goes off, carefully release the pressure and remove the pork chops from the pot.
7. Serve the pork chops with your favorite sides.
Equipment
- Instant Pot
- Measuring cups and spoons
- Knife and cutting board
Notes
- Make sure to season the pork chops before cooking to ensure maximum flavor.
- When releasing the pressure, use a long utensil to avoid getting burned by the steam.
- The pork chops can be served with mashed potatoes, roasted vegetables, or a salad.
Nutrition: Per Serving
Calories: 500
Fat: 21g
Carbohydrates: 5g
Protein: 30g
Recipe Tips
- If you don't have an Instant Pot, you can use a slow cooker to prepare this recipe.
- Try adding some vegetables such as carrots, potatoes, or onions to the pot to add more flavor and nutrition.
- For a more flavorful broth, try adding some herbs and spices such as rosemary, thyme, or oregano.
- If you want a thicker broth, add a tablespoon of cornstarch to the pot before cooking.
- Serve the pork chops with a side of rice or couscous for a complete meal.
- The pork chops can also be served with a sauce such as barbecue or teriyaki.
- Leftover pork chops can be stored in an airtight container in the refrigerator for up to 3 days.
Post a Comment for "Instant Pot Pork Chops Recipes: Easy, Delicious, And Quick!"