Instant Pot Recipe Box Cake
Description
An Instant Pot Recipe Box Cake is a great way to make a cake in a fraction of the time it would take to make one in an oven. This recipe is simple, using a boxed cake mix and a few other ingredients, and it’s a great way to get a delicious cake without much effort. The cake is cooked in the Instant Pot, so it’s perfectly moist and delicious. It’s a great recipe to make for a special occasion or just for a quick dessert.
Prep Time
This Instant Pot Recipe Box Cake is incredibly easy to make and only takes about 10 minutes of prep time. This includes gathering the ingredients, mixing the batter and greasing the pot. Once the ingredients are gathered and the batter is mixed, the cake is ready to be cooked in the Instant Pot.
Cook Time
The cook time for this Instant Pot Recipe Box Cake is relatively quick. The cake takes about 30 minutes to cook in the Instant Pot. The pressure cooker settings should be set to low and the timer should be set for 30 minutes.
Ingredients
This Instant Pot Recipe Box Cake requires just a few ingredients. The main ingredient is a boxed cake mix. You will also need vegetable oil, eggs, and water. You will also need some butter to grease the pot.
Instructions
To make this Instant Pot Recipe Box Cake, start by gathering the ingredients. In a large bowl, mix together the cake mix, vegetable oil, eggs, and water. Grease the Instant Pot with butter and pour the batter into the pot. Place the lid on the pot and set it to low. Set the timer for 30 minutes and start the pressure cooker.
Once the timer goes off, the cake is done. Allow the pressure to naturally release for 10 minutes before opening the pot. Remove the cake from the pot and allow it to cool before serving. The cake can be served with a dollop of whipped cream and fresh berries.
Equipment
The equipment needed for this Instant Pot Recipe Box Cake is simple. You will need an Instant Pot and the accessories that come with it. You will also need a large bowl, a whisk or a hand mixer, and a spatula. The spatula is used to remove the cake from the pot.
Notes
It is important to grease the Instant Pot before adding the batter. This will ensure that the cake does not stick to the pot. It is also important to allow the cake to cool before serving. This will help to prevent the cake from becoming soggy.
Nutrition: Per Serving
This Instant Pot Recipe Box Cake has about 250 calories per serving. It also contains 10g of fat, 25g of carbs, and 3g of protein. It also contains 1g of dietary fiber and 2g of sugar.
Recipe Tips
For a quick and easy variation, try adding a few tablespoons of cocoa powder to the batter. This will give the cake a rich chocolate flavor. You can also add some chopped nuts or chocolate chips to the batter for a more decadent cake. You can also add some fresh berries to the top of the cake before serving.
This Instant Pot Recipe Box Cake is a great way to get a delicious cake in a fraction of the time. It’s a great recipe to make for a special occasion or just for a quick dessert. With just a few ingredients and some simple instructions, you can have a delicious cake in no time. Enjoy!
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