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Instant Pot Minute Steak Recipes

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Description

Instant Pot Minute Steaks are a quick and easy way to enjoy a hearty steak meal without spending hours at the stove. This recipe uses a combination of lean steak, onions, and mushrooms to create a delicious and flavorful dish that will be sure to impress your family. The Instant Pot cooks the steak to perfection in just minutes, leaving it tender and juicy.

Prep Time

This recipe requires 15 minutes of prep time. This includes the time it takes to gather the ingredients, chop the onions and mushrooms, and season the steak.

Cook Time

The cooking time for this recipe is only 7 minutes. The Instant Pot does all the work for you and creates a delicious meal in a fraction of the time it would take to prepare it on the stove.

Ingredients

  • 1 pound lean steak
  • 1 large onion, diced
  • 1 cup mushrooms, sliced
  • 1 tablespoon olive oil
  • 1 tablespoon Worcestershire sauce
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • Salt and pepper, to taste

Instructions

  1. Season the steak with salt and pepper. Heat the olive oil in the Instant Pot on the sauté setting.
  2. Add the steak to the pot and cook for 3 minutes on each side.
  3. Add the diced onions and mushrooms to the pot and sauté for 2 minutes.
  4. Add the Worcestershire sauce, garlic powder, and onion powder to the pot and stir to combine.
  5. Secure the lid on the Instant Pot and set the valve to “sealing”. Select the “manual” setting and set the timer for 7 minutes.
  6. When the timer beeps, let the pressure release naturally for 10 minutes before manually releasing the remaining pressure.
  7. Open the lid and serve the steak with the vegetables.

Equipment

The equipment needed for this recipe includes an Instant Pot, a knife, and a cutting board.

Notes

This recipe is best served with mashed potatoes or a side of vegetables. You can also add a sauce to the steak if desired.

Nutrition: Per Serving

  • Calories: 281
  • Fat: 12g
  • Carbohydrates: 9g
  • Protein: 32g
  • Sodium: 149mg

Recipe Tips

For best results, use a lean cut of steak such as sirloin or flank. You can also use cubed steak for this recipe. If you want to add more flavor to the steak, try marinating it for several hours before cooking. This will help the steak absorb more of the seasonings and create a more flavorful dish.

If you want to cook the steak in less time, try using the pressure cooker setting on the Instant Pot. This will reduce the cooking time to only 5 minutes. This recipe can also be cooked in the oven, following the same instructions, but increasing the cooking time to 25 minutes.

To add more flavor to the steak, try adding herbs and spices to the steak before cooking. Parsley, rosemary, and thyme are all great options. You can also add a splash of red wine or beef broth to the steak before cooking for a more flavorful dish.


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