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Instant Pot Recipes Chicken Thighs Bone


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Description

This recipe for Instant Pot Recipes Chicken Thighs Bone is a delicious and easy way to make a meal. With just a few ingredients, you can have delicious, flavorful chicken thighs that are cooked perfectly in your Instant Pot. The chicken thighs are cooked in a flavorful broth with fresh herbs and spices, and the end result is tender, juicy chicken that is full of flavor. This is a great meal for weeknights or for entertaining guests. It's a great way to take advantage of the convenience of the Instant Pot and get a delicious meal on the table in no time.

Prep Time

Prep time for this recipe is minimal. You will need to season the chicken with salt and pepper and then place it in the Instant Pot. You will also need to chop some fresh herbs and spices to add to the broth. The total prep time should take about 10 minutes.

Cook Time

The cook time for this recipe is relatively quick. The chicken thighs will cook in the Instant Pot in just 8 minutes on high pressure. Once the cooking time is up, you will need to do a quick release of the pressure and then use a thermometer to check that the chicken is cooked through.

Ingredients

  • 6 chicken thighs
  • 2 tablespoons olive oil
  • 1 teaspoon salt
  • 1 teaspoon black pepper
  • 1 onion, chopped
  • 4 cloves garlic, minced
  • 2 cups chicken broth
  • 1 teaspoon thyme
  • 1 teaspoon rosemary
  • 1 teaspoon oregano

Instructions

1. Season the chicken thighs with salt and pepper. Place them in the Instant Pot.

2. Add the olive oil, onion, garlic, chicken broth, thyme, rosemary, and oregano to the Instant Pot.

3. Close the lid of the Instant Pot and turn the valve to the sealing position. Cook the chicken on high pressure for 8 minutes.

4. Once the cooking time is up, do a quick release of the pressure.

5. Use a thermometer to check that the chicken is cooked through. If it is not, cook for another 2 minutes on high pressure.

6. Serve the chicken with your favorite sides.

Equipment

  • Instant Pot
  • Measuring cups and spoons
  • Chopping board
  • Knife
  • Thermometer

Notes

You can use bone-in or boneless chicken thighs for this recipe. If you are using boneless chicken thighs, you may need to reduce the cooking time by a few minutes.

Nutrition: Per Serving

Calories: 320, Fat: 17g, Sodium: 600mg, Carbohydrates: 4g, Protein: 37g

Recipe Tips

If you want to add some extra flavor, you can sauté the onion and garlic in the Instant Pot before adding the chicken. You can also add some extra herbs for more flavor. You can also add some diced potatoes to the Instant Pot and cook them along with the chicken for an all-in-one meal.


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