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Delicious Instant Pot Pulled Pork Recipe From Food Network

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Instant Pot Pulled Pork Recipe Home. Made. Interest.
Instant Pot Pulled Pork Recipe Home. Made. Interest. from www.homemadeinterest.com

Description

Pulled pork is a popular dish that you can easily find in most restaurants or at a backyard BBQ. It’s a great dish to serve for family gatherings or as a main course for dinner. The great thing about this dish is that it’s easy to make and can be cooked in the Instant Pot. The Instant Pot Pulled Pork Recipe from Food Network is the perfect way to make this dish quickly and easily. This recipe is packed with flavor and is sure to be a hit with everyone.

Prep Time

This recipe takes about 10 minutes of prep time. You will need to prepare the ingredients, such as the pork, vegetables, and spices. Once everything is prepped and ready, you can start cooking the dish in your Instant Pot.

Cook Time

The cook time for this recipe is about 1 hour and 35 minutes in the Instant Pot. This includes the time it takes to build up the pressure and then to cook the pork. The cook time may vary depending on the size of the pork and the type of Instant Pot you have.

Ingredients

  • 2-3 lbs pork shoulder
  • 1 onion, diced
  • 1/4 cup apple cider vinegar
  • 1 tablespoon chili powder
  • 1 teaspoon garlic powder
  • 1 teaspoon smoked paprika
  • 1/2 teaspoon cumin
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1 cup chicken broth

Instructions

  1. Turn the Instant Pot to the sauté setting. Add the onion and cook until it starts to soften.
  2. Add the pork shoulder and brown it on both sides.
  3. Add the apple cider vinegar, chili powder, garlic powder, smoked paprika, cumin, salt, and pepper. Stir to combine.
  4. Add the chicken broth and stir.
  5. Lock the lid and turn the Instant Pot to the pressure cook setting. Set the timer for 50 minutes.
  6. When the timer is done, let the pressure release naturally for 10 minutes. Turn the valve to release the remaining pressure.
  7. Carefully remove the lid and take out the pork shoulder. Place it on a cutting board and shred with two forks.
  8. Return the pork to the pot and stir to combine with the sauce.
  9. Serve with your favorite sides and enjoy!

Equipment

You will need an Instant Pot to make this dish. You will also need a cutting board and two forks for shredding the pork.

Notes

Make sure to use a pork shoulder that is well marbled with fat. This will help keep the pork from drying out. You can also add additional spices and seasonings to the pot to customize the flavor.

Nutrition: Per Serving

This recipe makes 8 servings. Each serving contains approximately 250 calories, 15 g of fat, 11 g of carbohydrates, and 18 g of protein.

Recipe Tips

This recipe is a great way to make a delicious meal quickly and easily. To make the dish even more flavorful, add some barbecue sauce or honey to the pork before serving. You can also serve the pork over rice or mashed potatoes for a heartier meal. This dish is also great for meal prepping, as it will stay fresh in the fridge for up to 4 days.


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