Instant Pot Ground Beef Pasta Recipes
Description
Instant Pot Ground Beef Pasta recipes are an easy and delicious way to enjoy a classic comfort food. This recipe combines ground beef, pasta, and a delicious blend of seasonings, making it an incredibly flavorful and satisfying meal. The best part? It can all be made in an Instant Pot, so you don't have to spend hours slaving away in the kitchen. This dish is a great option for weeknight meals, since it's quick and easy to prepare. Serve this up with a side of steamed vegetables or a salad for a complete and nutritious meal.
Prep Time
Preparing this Instant Pot Ground Beef Pasta dish will take about 10 minutes. This includes gathering ingredients, prepping the beef, measuring out seasonings, and measuring out the pasta. The Instant Pot does the rest of the work, so you can get dinner on the table in no time.
Cook Time
Cooking this Instant Pot Ground Beef Pasta will take about 15 minutes. This includes the time it takes for the Instant Pot to come up to pressure, cooking time, and release time. Once the timer goes off, you'll be ready to enjoy a delicious and comforting meal in no time.
Ingredients
The ingredients for this Instant Pot Ground Beef Pasta are simple and easy to find:
- Ground beef
- Onion, diced
- Garlic, minced
- Tomato sauce
- Tomato paste
- Italian seasoning
- Salt and pepper
- Dried oregano
- Dried basil
- Olive oil
- Elbow macaroni
- Water
- Grated parmesan cheese, to serve
Instructions
To make this Instant Pot Ground Beef Pasta dish:
- Set the Instant Pot to "saute" and add the olive oil. Once the oil is hot, add the diced onion and minced garlic. Cook until the onion is soft and translucent, about 5 minutes.
- Add the ground beef to the pot and cook until it's no longer pink. Break it up as it cooks to ensure that it cooks evenly.
- Stir in the tomato sauce, tomato paste, Italian seasoning, oregano, basil, salt, and pepper. Simmer for 5 minutes.
- Turn the Instant Pot off and add the macaroni and water. Stir to combine.
- Secure the lid and set the Instant Pot to "manual" for 5 minutes. Once the timer goes off, quick release the pressure.
- Stir the pasta and serve with grated Parmesan cheese.
Equipment
In order to make this Instant Pot Ground Beef Pasta, you will need the following equipment:
- Instant Pot
- Wooden spoon
- Measuring cups and spoons
- Knife
- Cutting board
Notes
You can substitute ground turkey or chicken for the ground beef if desired. You can also substitute any type of pasta for the macaroni. Penne, rotini, or shells would all work well. For a vegetarian version, omit the meat and replace the beef broth with veggie broth.
Nutrition: Per Serving
This Instant Pot Ground Beef Pasta dish contains roughly 590 calories per serving. It is a good source of protein, with 25 grams of protein per serving. It is also a good source of fiber, with 5 grams of fiber per serving. Finally, it is a good source of vitamins and minerals, with significant amounts of Iron, Vitamin A, and Vitamin C.
Recipe Tips
To make this Instant Pot Ground Beef Pasta dish even more flavorful, try adding some freshly chopped herbs, such as parsley or basil, towards the end of cooking. You can also add some grated Parmesan cheese to the dish for an extra cheesy flavor. For added texture, try adding some diced bell peppers or mushrooms to the dish. Finally, if you have leftovers, you can store them in an airtight container in the fridge for up to 5 days.
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