Instant Pot Recipe For Cranberry Sauce

July 05, 2023 Post a Comment

Instant Pot Cranberry Sauce Recipe from www.happyfoodstube.com

Description

Cranberry sauce is a classic holiday dish that is enjoyed by many. It is usually served as a side dish with turkey or ham, but can also be enjoyed as a topping on pancakes, waffles, or oatmeal. This Instant Pot cranberry sauce recipe is easy to make and is ready in minutes! It’s made with just a few simple ingredients and is sure to be a hit at your next holiday dinner.

Prep Time

This recipe only takes a few minutes of prep time. All you need to do is measure out the ingredients, combine them in the Instant Pot, and let it do the work for you!

Cook Time

This cranberry sauce takes just a few minutes to cook in the Instant Pot. It will take about 5 minutes for the Instant Pot to come to pressure and then the sauce will cook for about 3 minutes. Once the cooking time is done, you can quick release the pressure and your sauce will be ready to go!

Ingredients

The ingredients you’ll need to make this Instant Pot cranberry sauce are:

12 ounces fresh or frozen cranberries
1 cup granulated sugar
1/2 cup water
1/4 cup orange juice
1 tablespoon orange zest
1/4 teaspoon ground cinnamon

Instructions

To make this Instant Pot cranberry sauce, follow these simple steps:

Combine the cranberries, sugar, water, orange juice, orange zest, and cinnamon in the Instant Pot.
Close and lock the lid, and turn the steam release handle to the “Sealing” position.
Press the “Manual” or “Pressure Cook” button and set the timer to 3 minutes.
When the cooking cycle is complete, quick release the pressure by turning the steam release handle to the “Venting” position.
Stir the sauce and let it cool before serving.

Equipment

You will need an Instant Pot to make this cranberry sauce. Other than that, you will also need measuring cups, a spoon for stirring, and a bowl for cooling the sauce before serving.

Notes

If you prefer a sweeter sauce, you can add more sugar to taste. You can also add other flavors such as ginger or nutmeg, or even a splash of brandy or Grand Marnier for a more festive flavor.

Nutrition: Per Serving

This recipe yields about 4 servings. Each serving contains approximately:

Calories: 90
Total Fat: 0g
Carbohydrates: 23g
Protein: 0g
Fiber: 2g
Sugar: 17g

Recipe Tips

This Instant Pot cranberry sauce is a great way to make a delicious holiday dish quickly and easily. Here are some tips to make sure your sauce turns out perfect every time:

Make sure the cranberries are fresh or frozen. If they are canned, they will not work in this recipe.
You can use fresh or frozen orange juice for this recipe.
If you don’t have orange zest, you can substitute with lemon or lime zest.
If you want a chunky sauce, mash a few of the cranberries before closing the Instant Pot.
This sauce can be stored in an airtight container in the refrigerator for up to one week.

This Instant Pot cranberry sauce is an easy and delicious way to add a classic holiday flavor to any meal. With just a few simple ingredients and a few minutes of prep time, you can have a delicious sauce that is sure to be a hit at your next holiday dinner.