Instant Pot Recipes Corn Beef And Cabbage
Description
Instant Pot Recipes Corn Beef and Cabbage is a traditional Irish dish that is cooked in an Instant Pot. It is a hearty and delicious dish that is sure to please the entire family. This dish is made with corned beef, cabbage, potatoes, carrots, and onions. The corned beef is cooked in the Instant Pot with the vegetables to create a flavorful and comforting meal that is sure to be a hit. This dish is perfect for an easy weeknight dinner or a weekend treat!
Prep Time
The prep time for Instant Pot Recipes Corn Beef and Cabbage is approximately ten minutes. The time includes chopping the vegetables, seasoning the corned beef, and adding all of the ingredients to the Instant Pot. This dish is simple and quick to prepare, making it perfect for busy weeknights.
Cook Time
The cook time for Instant Pot Recipes Corn Beef and Cabbage is approximately one hour. This includes the time for the Instant Pot to come to pressure, cook the food, and then release the pressure. The total time for this dish is approximately one hour and fifteen minutes.
Ingredients
The ingredients for Instant Pot Recipes Corn Beef and Cabbage are: 2 pounds corned beef, 1 head cabbage, 4 large potatoes, 3 carrots, 1 onion, 2 teaspoons garlic powder, 1 teaspoon paprika, 1 teaspoon black pepper, and 2 tablespoons oil.
Instructions
To make Instant Pot Recipes Corn Beef and Cabbage, start by chopping the vegetables and potatoes into small pieces. Heat the oil in the Instant Pot and add the vegetables and potatoes. Season the vegetables and potatoes with the garlic powder, paprika, and black pepper. Add the corned beef to the Instant Pot and cook on high pressure for one hour.
Once the cooking time has completed, release the pressure and carefully open the lid. Stir the ingredients together and serve. Enjoy!
Equipment
The equipment needed for Instant Pot Recipes Corn Beef and Cabbage is an Instant Pot, a cutting board, a knife, and a spoon.
Notes
This dish can easily be adapted for other diets and preferences. Add more vegetables or a different type of meat if desired. If you are looking for a vegetarian version, replace the corned beef with a plant-based protein. This dish can also be served with a side of your favorite grains or greens.
Nutrition: Per Serving
The nutrition information for Instant Pot Recipes Corn Beef and Cabbage is as follows: Calories: 375, Fat: 14g, Carbohydrates: 28g, Protein: 27g, Sodium: 595mg.
Recipe Tips
To make Instant Pot Recipes Corn Beef and Cabbage even more flavorful, add a few tablespoons of Worcestershire sauce when adding the vegetables to the Instant Pot. This will add a nice depth of flavor to the dish. If you prefer a thicker sauce, add a few tablespoons of cornstarch to the sauce before serving. This will help to thicken the sauce.
To make sure that the vegetables are cooked properly, make sure to cut them into small pieces. This will ensure that they cook evenly in the Instant Pot. If you prefer softer vegetables, cook the dish for an additional five minutes.
Instant Pot Recipes Corn Beef and Cabbage is an easy and delicious dish that is sure to please the entire family. With just a few simple ingredients and a little prep time, you can have this hearty and flavorful meal on the table in no time. Enjoy!
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