Instant Pot Fryer Chicken Recipe
Are you looking for a delicious, easy chicken recipe? Look no further! This Instant Pot Fryer Chicken Recipe is a great way to enjoy a flavorful meal without spending hours in the kitchen. This recipe is packed with flavor and will be a hit with even the pickiest of eaters.
Description
This Instant Pot Fryer Chicken Recipe is an easy way to prepare a delicious meal in a fraction of the time. The chicken is cooked in a savory blend of spices and herbs and is sure to be a hit with the whole family. The chicken is cooked in an Instant Pot, which makes the cooking process much quicker and easier than traditional methods.
Prep Time
The prep time for this Instant Pot Fryer Chicken Recipe is only about 10 minutes. This includes prepping the ingredients and getting everything ready for the Instant Pot.
Cook Time
The cook time for this Instant Pot Fryer Chicken Recipe is approximately 20 minutes. This includes the time to bring the Instant Pot to pressure, cook the chicken, and release the pressure.
Ingredients
For this Instant Pot Fryer Chicken Recipe, you will need the following ingredients:
- 2 pounds boneless, skinless chicken breasts
- 2 tablespoons olive oil
- 1 teaspoon garlic powder
- 1 teaspoon paprika
- 1 teaspoon dried oregano
- 1 teaspoon dried thyme
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1/4 teaspoon cayenne pepper
Instructions
1. Start by prepping the ingredients. Cut the chicken breasts into 1-inch cubes.
2. Add the olive oil to the Instant Pot and set to the sauté setting.
3. Once the oil is hot, add the chicken and cook for 2-3 minutes until lightly browned.
4. Add the garlic powder, paprika, oregano, thyme, salt, black pepper, and cayenne pepper. Stir to combine.
5. Secure the lid onto the Instant Pot and set to the pressure cooking setting.
6. Cook the chicken for 8 minutes.
7. Once the cooking time is finished, release the pressure.
8. Serve the chicken with your favorite sides and enjoy!
Equipment
For this Instant Pot Fryer Chicken Recipe, you will need the following equipment:
- Instant Pot
- Knife
- Cutting board
- Measuring spoons
Notes
If you don't have an Instant Pot, you can also fry the chicken in a skillet. Just follow the same instructions, but fry the chicken in the skillet over medium heat until cooked through.
Nutrition: Per Serving
This Instant Pot Fryer Chicken Recipe yields 4 servings. Each serving has 200 calories, 10 grams of fat, and 24 grams of protein.
Recipe Tips
For extra flavor, add a teaspoon of your favorite spices. You can also add some diced onion or bell pepper to the chicken for an extra flavor boost. If you want to make this recipe a little healthier, replace the olive oil with avocado or coconut oil.
This Instant Pot Fryer Chicken Recipe is an easy and delicious way to enjoy a flavorful meal without spending hours in the kitchen. It's perfect for busy weeknights and is sure to be a hit with the whole family. Enjoy!
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