Instant Pot Recipes Boneless Skinless Chicken Thighs
When it comes to recipes, we all love the convenience of an Instant Pot. There’s no need to wait for the oven to preheat and you can get dinner on the table in a flash. One of the most popular Instant Pot recipes is for boneless, skinless chicken thighs. Not only are they delicious, but they’re also incredibly versatile. Whether you’re looking for a weeknight dinner or a Sunday meal to feed the family, these Instant Pot recipes boneless skinless chicken thighs will get the job done.
Description
These Instant Pot recipes boneless skinless chicken thighs are perfect for any night of the week. They’re quick and easy to make, and you can use a variety of spices and flavors to suit your taste. Plus, with the added convenience of an Instant Pot, you’ll have dinner on the table in no time. So, if you’re looking for a delicious, easy dinner, look no further than these Instant Pot recipes boneless skinless chicken thighs.
Prep Time
These Instant Pot recipes boneless skinless chicken thighs only take about 10 minutes to prep. You’ll need to gather your ingredients and make sure your Instant Pot is properly powered up and ready to go. Once that’s done, you’ll be ready to start cooking. It’s so easy and convenient that you’ll be able to have dinner on the table in no time.
Cook Time
The cook time for these Instant Pot recipes boneless skinless chicken thighs is about 10 minutes. Since the Instant Pot cooks so quickly, you’ll have dinner ready in no time. Plus, because the Instant Pot seals in all the moisture, your chicken will be juicy and flavorful. So, you can enjoy a delicious dinner in a fraction of the time it would take with traditional cooking methods.
Ingredients
These Instant Pot recipes boneless skinless chicken thighs require just a few ingredients. You’ll need boneless, skinless chicken thighs, olive oil, garlic, onion, salt, pepper, and any other seasonings or spices you prefer. You can also add in fresh herbs or vegetables for additional flavor. Just make sure to adjust the cooking time accordingly.
Instructions
Start by adding the olive oil to the Instant Pot and setting it to the sauté setting. Once the oil is hot, add in the garlic and onion and sauté for about 3 minutes. Next, add in the chicken thighs and season with salt and pepper. You can also add in any other spices or herbs that you like. Place the lid on the Instant Pot and seal. Set the Instant Pot to the high pressure setting and cook for 10 minutes. Once the timer has gone off, do a quick release and remove the lid. Serve the boneless skinless chicken thighs with your favorite sides and enjoy!
Equipment
The only equipment you’ll need for these Instant Pot recipes boneless skinless chicken thighs is an Instant Pot. You can use any size Instant Pot, although the 6 quart is the most popular. Make sure your Instant Pot is in good working order before you start cooking. You’ll also need a wooden spoon or spatula to sauté the ingredients.
Notes
These Instant Pot recipes boneless skinless chicken thighs can easily be customized to fit your preferences. You can use any seasonings or spices you like, as well as fresh herbs and vegetables. Just make sure to adjust the cooking time accordingly. You can also experiment with different types of chicken, such as bone-in or dark meat. Have fun and get creative with your Instant Pot recipes.
Nutrition: Per Serving
These Instant Pot recipes boneless skinless chicken thighs are a great source of protein. Each serving contains approximately 16 grams of protein. They’re also low in fat and carbs, making them a great option for those watching their waistlines. Plus, since they’re cooked in the Instant Pot, they retain all their moisture and flavor.
Recipe Tips
To get the most out of these Instant Pot recipes boneless skinless chicken thighs, make sure to season them generously. You can use a variety of spices, herbs, and seasonings to make them your own. Also, make sure to use the high pressure setting on your Instant Pot, as this will ensure that your chicken cooks quickly and evenly. Finally, let the chicken rest for a few minutes before serving to ensure that it retains its juiciness. Enjoy!
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