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Instant Pot Recipe Burrito Bowl

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Instant Pot Chicken Burrito Bowl The Most Delicious Recipe
Instant Pot Chicken Burrito Bowl The Most Delicious Recipe from erlestafood.blogspot.com

Description

This Instant Pot Recipe Burrito Bowl is a delicious and easy to make meal that will surely satisfy your Mexican food cravings. It is loaded with tasty ingredients like black beans, corn, tomatoes, and cheese, and it is cooked quickly in the Instant Pot for a flavorful and convenient meal that your whole family can enjoy. This recipe uses simple and fresh ingredients that are sure to please everyone and can be customized to your own personal tastes. So if you're looking for an easy and flavorful meal that you can make in a flash, then the Instant Pot Recipe Burrito Bowl is the perfect dish for you.

Prep Time

This Instant Pot Recipe Burrito Bowl takes about 10 minutes to prepare. The ingredients need to be prepped and measured before they can be added to the Instant Pot. This includes chopping the tomatoes and onions, as well as measuring out the black beans, cheese, and other ingredients. Once the ingredients are ready, the cooking process can begin.

Cook Time

The Instant Pot Recipe Burrito Bowl takes about 20 minutes to cook in the Instant Pot. This includes the time it takes to come up to pressure, as well as the time it takes to cook the ingredients. Once the timer goes off, the burrito bowl is ready to be served.

Ingredients

This Instant Pot Recipe Burrito Bowl requires the following ingredients:

  • 1 tablespoon olive oil
  • 1 small onion, diced
  • 2 cloves garlic, minced
  • 1 jalapeno, diced
  • 1 can black beans, drained and rinsed
  • 1 cup frozen corn
  • 1 cup diced tomatoes
  • 1 teaspoon chili powder
  • 1 teaspoon cumin
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1 cup water
  • 2 cups cooked brown rice
  • 1/2 cup shredded cheese
  • 1/4 cup chopped cilantro
  • 1/4 cup salsa
  • 1/4 cup sour cream

Instructions

To make this Instant Pot Recipe Burrito Bowl, follow the instructions below:

  • Set the Instant Pot to the sauté setting. Add the olive oil, onion, garlic, and jalapeno and cook for 5 minutes, stirring occasionally.
  • Add the black beans, corn, tomatoes, chili powder, cumin, salt, and pepper and stir to combine.
  • Add the water and stir to combine. Place the lid on the Instant Pot and set the valve to the sealing position.
  • Set the Instant Pot to the manual setting and cook for 5 minutes. When the timer goes off, quick release the pressure.
  • Add the cooked rice and stir to combine. Top with the shredded cheese and cilantro.
  • Serve the burrito bowl with salsa, sour cream, and any other desired toppings.

Equipment

To make this Instant Pot Recipe Burrito Bowl, you will need the following equipment:

  • Instant Pot
  • Cutting board
  • Knife
  • Measuring cups and spoons
  • Wooden spoon or spatula

Notes

This Instant Pot Recipe Burrito Bowl can be easily customized to your own tastes. You can add additional vegetables, such as bell peppers, or additional proteins, such as chicken or steak, if desired. You can also adjust the spices to your own preferences.

Nutrition: Per Serving

This Instant Pot Recipe Burrito Bowl has the following nutrition information per serving:

  • Calories: 360 calories
  • Protein: 13 grams
  • Fat: 9 grams
  • Carbohydrates: 52 grams
  • Fiber: 8 grams
  • Sugar: 4 grams

Recipe Tips

To make this Instant Pot Recipe Burrito Bowl even more flavorful, try adding some additional spices, such as cayenne pepper or smoked paprika. You can also add additional vegetables, such as bell peppers or spinach, to increase the nutrient content of the dish. For a vegan version of the recipe, you can omit the cheese and sour cream and replace them with vegan-friendly alternatives. Finally, for a spicier version of the recipe, you can add additional jalapenos or other hot peppers.


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