Easy Instant Pot Recipes Chicken Frozen
Instant pot recipes chicken frozen is one of the easiest and most delicious meals you can make with your instant pot. This is a great way to use up any frozen chicken that you have on hand. The possibilities are endless with this versatile recipe, so let’s get started!
Description
This recipe is an incredibly easy and delicious way to make use of frozen chicken. It’s so easy to throw together and the results are always impressive. The chicken comes out so tender and juicy, you won’t even believe it was frozen! You can also customize this recipe with any of your favorite seasonings or herbs.
Prep Time
This recipe takes minimal time to prepare. All you need to do is gather the ingredients and seasonings, and then you’re ready to start cooking. This makes it a great dish for busy weeknights when you don’t have a lot of time to spare.
Cook Time
Once you’ve prepped the ingredients, the cooking time is incredibly quick. The chicken will be ready in just 10 minutes! This makes it a great meal to have on the table in no time at all.
Ingredients
For this recipe, you’ll need:
- 2 pounds of frozen chicken breasts
- 1 tablespoon of olive oil
- 1 teaspoon of garlic powder
- 1 teaspoon of Italian seasoning
- Salt and pepper to taste
Instructions
1. Start by setting the instant pot to the “sauté” setting.
2. Add the olive oil and let it heat up.
3. Add the frozen chicken breasts and season with the garlic powder, Italian seasoning, salt, and pepper.
4. Place the lid on the instant pot and set it to “pressure cook” for 10 minutes.
5. When the timer goes off, carefully release the pressure and remove the chicken.
6. Serve the chicken with your favorite sides and enjoy!
Equipment
For this recipe, you’ll need an instant pot. This is a great kitchen tool that helps you cook meals quickly and easily. It’s a great investment for any home chef.
Notes
This recipe is great for any frozen chicken that you have on hand. You can also add any of your favorite seasonings to the chicken for extra flavor.
Nutrition: Per Serving
This recipe yields 4 servings. Each serving has approximately 190 calories, 5g fat, 28g protein, and 0g of carbohydrates.
Recipe Tips
This recipe is so versatile and can be customized with any of your favorite seasonings. You can even add some diced onion and bell pepper for extra flavor and texture. If you’re not a fan of Italian seasoning, you can easily switch it out with any other seasoning that you prefer.
This recipe is also great for meal prepping. You can make a big batch of the chicken and then use it in salads, wraps, or any other dish throughout the week.
Making chicken in the instant pot is a great way to get a delicious and healthy meal on the table in no time. The frozen chicken comes out so tender and juicy, you won’t even believe it was frozen. Give this recipe a try and you’ll be hooked!
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